Long-roasted leg of lamb, heavenly good!
Leg of lamb This recipe for leg of lamb produces a juicy and flavorful meat. A little prepping at the start, but then you can leave the pots for approx. 7 hours. Recipe for slow-roasted leg of lamb Making a long-roasted leg of lamb is easy, but to achieve the very best result it takes … Continue reading Long-roasted leg of lamb, heavenly good!
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed