Julianne Gåsvær 
Home page How do I refinance my mortgage? – complete guide Many people consider refinancing their mortgage to get a lower interest rate, better terms or more financial flexibility. In this guide, we explain how mortgage refinancing works in practice, the role of valuation, why it can be worthwhile – and what you should consider … Read more
Read why it pays to use an authorized advisor. Learn how FinAut ensures competence and ethics in the financial industry, and how you can check if your advisor is authorized at finaut.no.
What is refinancing? There are many ways to refinance. In this article, we’ll show you several different ways to refinance.
What is the Debt Collection Registry? — It is a portal that can help you get a handle on your finances and find solutions to financial challenges.
What does an interest-only period mean? Here’s a guide for those who aren’t very familiar with the topic. For example, can you make payments on the loan even if you’re in an interest-only period?
You can increase the value of your home with simple and affordable measures. We give you some tips and advice here…
The tax return for the income year 2022 Check that all information is correct . From 14. – On 31 March 2023, everyone who receives a salary, pension or disability benefit will have access to their tax report (tax return). You will be notified by SMS or e-mail when the tax return can be opened. … Read more
Home page ‘s Red Wine Sauce Recipe You might be wondering, what does a recipe for red wine sauce have to do with a mortgage? Absolutely nothing—but it does have something to do with home, comfort, and the cozy moments of everyday life. That’s why we’re sharing this recipe for a truly delicious red wine … Read more
Home page Braised lamb shank Fantastic recipe for braised lamb shank with red wine sauce, root vegetables and mashed potatoes Ingredients for lamb shank 4 generous portions 4 lamb shanks 8 carrots (4 for stock and 4 for side dishes) 1/2 celery root (1/4 for stock and 1/4 for side dish) approx. 150 g turnip … Read more
Home page Long-roasted leg of lamb Heavenly good! This recipe gives you very juicy and tasty meat. A little prepping at the start, but then you can leave the pots for approx. 7 hours. Ingredients 1 leg of lamb Fresh herbs, rosemary, thyme, basil, parsley (here you can use what you have or what you … Read more
